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Brazilian Carrot Cake

Reviewed: May 14, 2011
I tried this recipe for my son's school project. I must have done something wrong...My frosting DID NOT melt into the cake. I sperad it all over and a few minutes later it was like a little crust....But it was VERY GOOD anyway... Not sure what went wrong, but good anyway....what should I have done or not done to have frosting melt into hte cake??? maybe cooked frosting too long and it was too thick??? like I said, good anyway... Thanks
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