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Chinese Steamed Buns with BBQ Pork Filling

Reviewed: Sep. 9, 2011
These were so easy to make. I did not use the filling recipe however. I purchased ready made shredded pork from the grocery store in the prepared meats section and added it to the sauce in this recipe. My 13 year old son took one bite and said "this is the best thing I have ever tasted in my whole life!"
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