aluncrn Recipe Reviews (Pg. 1) - (19763420)

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Shrimp Summer Rolls with Asian Peanut Sauce

Reviewed: Jan. 12, 2013
Spring rolls were great. We chose to fry them. The peanut sauce was too heavy and over powered the taste of the roll. I would recommend a sweet chili sauce or a nuoc mam Cham sauce to compliment the delicate favors of the shrimp. Will definitely make them again but not with this sauce.
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London Broil

Reviewed: Sep. 9, 2011
This is the first time I made London Broil that it was not only edible - it was actually delicious! Thank you!!!!! :)
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4 users found this review helpful

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