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Carrot Soup

Reviewed: May 21, 2011
Simple and delicious. I added an extra clove of garlic and more water to thin it out as it simmered. I don't think I've ever cooked with dill before and it's wonderful.
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Homemade Black Bean Veggie Burgers

Reviewed: May 15, 2011
Delicious and very satisfying! I think they need more than 10 minutes in the oven, but though mine seem a little mushy I had no problems with keeping them together (added a little more breadcrumbs) or their getting too dry. This amount seemed more to me like 10 patties' worth, but then, I'm happy to eat two in a row :) I reduced some of the spices to make it easier on the stomach but it's still flavourful.
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