da.princess Recipe Reviews (Pg. 1) - Allrecipes.com (19757731)

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Creamy Au Gratin Potatoes

Reviewed: Jul. 18, 2013
the first dish finished in 5 minutes on a dinner party 1
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Out of this World Turkey Brine

Reviewed: Jul. 18, 2013
the first time i try brining ever and I couldn't imagine the results till we tasted this turkey ! OMG the moistness and the infused flavors where mind blowing! I have added @SierraFishinGuy notes of apple juice, lemon and orange slices. i just loved this recipe and would try it on chicken too
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Creamy Rice Pudding

Reviewed: Mar. 23, 2013
a very creamy and tasty recipe, i have made it 2 times, one time fill in the trap of egg drops inside the pudding and the other time was tasty and creamy i finished the whole pot in one night !
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Photo by da.princess

Best Carrot Cake Ever

Reviewed: Oct. 30, 2011
This absolutely deserve 5 star recipe. this was my 1st carrot cake trial so i decided to try a smaller version by taking half of every ingredient and making it in one pan...just to test the results. 1)i have added 1/2 tsp of each nutmeg, ground clove, and ginger. 2)i didn't pat dry the carrots and i added them with the drained brown sugar liquid but i made sure pineapples are drained perfectly, and the cake was moisty but not soggy at all. 3)i soaked the raisins in warm water till they became soft (and this is really important as you don't want hard chewy thing in this mosity cake) 4)in one of the reviews they called for NO over-mixing and that's what i did, i mixed the ingredients until just combined and directly took it to the oven. 5)it took 50 mins exactly in the oven to be completely done and very moist. 5)made the cream cheese frosting of 8oz cheese, 2 tbs butter and 1 cup conf. sugar and covered the cake, colored part of the frosting in orange to make the carrots and part with green to top the carrots and the result is ...YUMMY
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Salsa Chicken Rice Casserole

Reviewed: Jun. 27, 2011
This a great reciepe for a change ! I just would decrease the rice amount next time, and might add little milk or water to make it more juicy, and i felt that the short grain rice ( Egyptian) might be a good ulternative for long grain, as it tend to absorb moisture more and become more soft and help all layers above and under to stick to it. I think it is a great reciepe also for turkey & meat leftovers.
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Sour Cream Chocolate Frosting

Reviewed: Jun. 27, 2011
This indeed the best chocolate filling i had ever taste, it is balanced, and you even can adjust the sweetness by sugar and chocolate ( you might use dark chocolate for bitter, richer taste) I have used this reciepe for my baby 1st birthday cake, but used it as a filling only and it was awesome !
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