Johanna Profile - (19755419)

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Member Since: May 2011
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Recipe Reviews 2 reviews
Easy Honey Mustard Mozzarella Chicken
Tried this recipe tonight. I used chicken thighs (that's is what I had on hand);I also used Fresh (or Buffalo style mozzarella). This is what I found... The Bacon should be the top item and for the last few minutes put under the broiler to get a good crisp. Oh, and I sprinkled a little oregano on the top prior to finishing it off. I actually turned the bacon. The flavor is very comforting and good. Husband rating: Keep in recipe box! :-)

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Reviewed On: Jul. 15, 2013
Bourbon-Mango Pulled Pork
I have made this recipe several times and it turns out great each time. Always get raves from company about it! Unlike many other recipes I come across, this one does not really need adjusting or added ingredients. Although, honestly, I do not measure when I am putting together the BBQ sauce :-) Also, I use "Kinders BBQ sauce"; depending on the crowd as to whether I use their mild or hot, or a mixture of the two. I noticed when I pickup my last bottles they have an extra hot...can't wait to try this recipe with that! MMM!

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Reviewed On: May 27, 2013

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