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Greek Feta And Olive Spread

Reviewed: Sep. 22, 2011
I read all reviews and combined with another recipe very similar...It was so wonderful and people will want the recipe! Here is what I did: I combined sour cream, 1/3 less fat cream cheese and feta cheese...approx. 8 oz. of each and added some olive oil, lemon juice, green onions, sun dried tomatoes, garlic, oregano. After blending those, I folded in Kalamata olives and a few more chopped sundried tomatoes!!!! Served with toasted french baguette slices and whole grain toasted pita chips....Wonderlicious!!!!!!!!!!!!!!!!
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