I followed the directions exactly including using the 9x13 pan as it states on recipe! I think that was my problem, It should say 11x15 pan I think. My cake didnt cook all the way through, but it was too late to put it back in as I had already flipped it. I rolled it into a short roll since it wasnt as long as it needed to be then it cracked and was a mushy mess since the middle section wasnt fully cooked! What a bummer! I put it in the freezer anyway to atleast be able to try the ends that were ok. The filling was delicious! I will make it again, but using the larger pan and hope 2nd time is a charm!
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I followed the directions exactly including using the 9x13 pan as it states on recipe! I think...