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Barbarella's German Pancakes

Reviewed: Jul. 7, 2012
My mother who was German also made these. Wonderful treat for breakfast, she ALWAYS made a simple syrup (sugar and water), I never knew there was maple syrup until I was in my teens. Some of the German Heritage Groups have cookbooks, I have one from CO that is full of recipes I grew up with.
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Easy German Bierocks (Runza)

Reviewed: Oct. 4, 2011
My German mother made these all the time, including the dough from scratch, as I continue to do now. The simplest version is what we always had. It seems adding garlic and/or other spices/flavoring diminishes the simple original version. Keep it simple as this recipe has and enjoy.
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