smylinn7 Recipe Reviews (Pg. 1) - Allrecipes.com (19739649)

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Spicy Crab Pasta

Reviewed: Mar. 18, 2012
Great recipe. I cooked it in 1/2 olive oil and 1/2 butter. Also cooked with fresh minced garlic instead of garlic salt. I also added an extra can of diced tomato, 2 small cans of tomato sauce, and one can of tomato paste. For more veggies, add some fire roasted bell peppers (sliced) and fresh spinach. Cut down to less than one tablespoon of red pepper flakes. I love crab meat so I added several cans of lump crab meat at the end of the cooking time. Delicious!
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Crab Cakes III

Reviewed: Mar. 18, 2012
Awesome recipe. Love the amount of crab meat and little filling. However, my patties fell apart when cooking in pan so I had to add more egg, ritz crackers, and mayonnaise to the original mixture (almost doubled recipe). Then the patties stayed together for the cooking. You might also want to add more Old Bay seasoning for more flavor in case your guests do not like the dipping sauce. Very delicious recipe for the crab cake.
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Shrimp Scampi V

Reviewed: Mar. 18, 2012
One of my favorite recipes now. I followed other people' suggestion. I cooked it in 1/2 olive oil and 1/2 butter. I decreased wine in 1/2. I also added one medium diced tomato. I steamed broccoli separately and then added it to the shrimp scampi for added veggie and aesthetics. I added fresh basil leaves at the end (and skipped parsley). Then poured shrimp scampi over pasta. Delicious. Made this for a party and it was a big hit. Thanks RNCoggins for recipe!
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