Linz680 Recipe Reviews (Pg. 1) - Allrecipes.com (19739135)

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Healthier Slow Cooker Chicken and Dumplings

Reviewed: Jun. 21, 2012
Great quick recipe for crock pot! I omitted the butter, by accident, and it still tasted great. I seasoned the chicken with salt and pepper and then shredded it before adding peas and dumplings at the end. Had to cook the dough a little longer, 40min, and still had a few raw dumplings. All in all a good recipe, will definately use again.
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52 users found this review helpful

Slow Cooker Thai Peanut Pork

Reviewed: Feb. 2, 2012
My husband and I loved this dish! Only thing I'll do differently next time is put the peppers in the last hour of cooking. They were a little too mushy and the skins peeled off while cooking.
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1 user found this review helpful

Cream of Mushroom and Soy Sauce Pork Chops

Reviewed: Nov. 29, 2011
Surprisingly delicious. Taking the advice of other reviewers I added some additional seasoning to the brown sugar and added fresh mushrooms to the soup. Meat was tender and the meal was a zip to throw together. I will definitely be making this again.
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3 users found this review helpful

Italian Sausage Soup

Reviewed: Nov. 28, 2011
Great easy soup to make on those cold fall days. I used turkey sausage and chicken broth and it was delicious!
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1 user found this review helpful

Pumpkin French Toast Bake

Reviewed: Nov. 28, 2011
This was a delicious and easy Thanksgiving day brunch. I couldn't find any Texas Toast and used a loaf of Challah bread instead. It worked perfectly. I also read the other reviews and tossed the bread in the egg mix before putting in the baking dish. This worked very well. Thanks for a great recipe.
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1 user found this review helpful

Turkey Veggie Meatloaf Cups

Reviewed: Sep. 27, 2011
Made these last night and they were a hit! Just added a little garlic and salt and pepper to boost the flavor a bit. Delicious. Will definitely make again.
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0 users found this review helpful

Chicken Puffs

Reviewed: Aug. 27, 2011
I have been making this recipe for years and it is my husbands all time favorite. The only thing I do differently is use a can of condensed cream of chicken soup as gravy to pour over the top. Awesome!
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3 users found this review helpful

Stuffed Zucchini with Chicken Sausage

Reviewed: May 17, 2011
My husband and I loved this recipe, but we had a tom of extra stuffing and so I just used more zucchinis. The zucchini boat was tender crisp, just the way we like it after baking. We topped it with a little extra Parmesan, a glass of wine and Voila, a tasty supper.
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Bacon Broccoli & Raisin Salad

Reviewed: May 17, 2011
I used a Lite coleslaw dressing, walnuts instead of pecans (sesame seeds are good too.) and cut down on the bacon as well. It is a family favorite at picnics and barbeques.
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4 users found this review helpful

Sweet and Tangy Slow Cooker Bar-B-Q Pork

Reviewed: May 17, 2011
Quick, easy recipe that my husband and I loved. We used a pork loin roast instead and omitted the celery seed (simply because I didn't have it) and it turned out great! A definite keeper.
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5 users found this review helpful

 
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