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Chess Cake

Reviewed: Jun. 24, 2012
I love this cake and have been making it since I was a teenager. None of my friends or family ever heard of it before my mom got the recipe. Now it's a required dessert at every family gathering. The only differences are that I use 1 egg for the bottom and 3 for the top..also, no butter in the top. I'll have to experiment with this version one day.
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