THEDIVAISIN Recipe Reviews (Pg. 1) - Allrecipes.com (1973737)

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Slow Cooker Beef Stroganoff I

Reviewed: Jan. 31, 2013
Yum! Didn't make any changes. Really good.
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Jan. 31, 2013
I love this recipe. I really love that this doesn't have beans in it. It wasn't that big of a hit with my kids thought. I followed the recipe except I didnt cook the chicken prior to putting it in the slow cooker.
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Pork Steaks

Reviewed: Aug. 16, 2012
I didn't think I would like this, but its REALLY GOOD. Didnt make any changes.
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Cinnamon Coffee Cake II

Reviewed: Jun. 14, 2012
This turned out GREAT. I made it for work and it was gone in minutes. I followed the recipe exactly and used duncan hines yellow cake as the comments suggested.
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Hawaiian Chicken I

Reviewed: Mar. 16, 2012
This was really good even though I strayed from the recipes a little. I didn't have time to marinate the chicken and I didn't have any gas to grill so I skipped those steps and just browned the chicken (cut into bite pieces) in a pan and then added the 1/2 cup teriyaki to the rest of the sauce ingredients and poured it in with the chicken. then just let it cooked til the sauce thickened a bit. YUMMY
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Chicken Jambalaya I

Reviewed: Feb. 22, 2012
very good flavor. Followed recipe to a tee.
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Scrumptious Salisbury Steak in Mushroom Gravy

Reviewed: Aug. 15, 2011
This was Yummy! The only changes I made was used bread crumbs instead of crackers because that is what I had on hand. I also doubled the recipes because we wanted some leftovers for lunch. This was my first time making gravy and I was VERY afraid that it would turn out a lumpy mess but it came out perfect and delicious. This is a great sunday dinner. I served it with garlic mashed potatoes and veggies.
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Cedar Planked Salmon

Reviewed: Aug. 9, 2011
This was delicious! I marinated the salmon for 4 hours because I had to go to work but there were no other changes. I have never cooked on a cedar plank before it was pretty easy. I will definately make this again.
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Oven-Roasted Asparagus

Reviewed: Aug. 9, 2011
Yum! This was delicious. I will use this recipes every time I make asparagus. The only change I made was I only cooked it for 8 or 9 minutes because I like my asparagus slightly crunchy.
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Chicken Florentine Casserole

Reviewed: Mar. 28, 2011
Not a fan! I made this just as posted.
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Easy Baked Tilapia

Reviewed: Mar. 15, 2011
Love it! Quick, easy, and affordable. I didn't have to change a thing.
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Best Tuna Casserole

Reviewed: Mar. 15, 2011
This was a big hit with my family. I even think it is better than my mom's recipes which was a childhood favorite. The only change I made was substituted potato chips for crushed french fried onions.
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Southern Living Magazine's Chicken-Fried Steak

Reviewed: Dec. 14, 2005
this recipe did quite work out for me but i will try it again.
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Cheddar Biscuits

Reviewed: Aug. 19, 2004
LUV IT! I just loved these biscuits. I did mix the parsley in with the batter as a previous review suggested. I make these all the time. And for an added kick, sometimes I add a little crab meat (about 2-3 oz) and WOW. If you do use crab meat you may want to season it a little with some old bay season. I have not try using club soda instead of milk but I usually use more butter that milk.
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