WAREAMANDA Recipe Reviews (Pg. 1) - Allrecipes.com (1973590)

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Libby's® Pumpkin Cranberry Bread

Reviewed: Oct. 24, 2002
I have been using this recipe for a few years, and it is still my favorite. I absolutely love cinnamon, and for all you cinnamon lovers out there, I have a suggestion. Rather than put cranberries in the bread, I have put cinnamon chips in the bread. You can find cinnamon chips near the chocolate chips in the store. It is soooo good!
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35 users found this review helpful

Original Irish Cream

Reviewed: Jan. 8, 2003
This was a hit! I took some advice from other reviews and only used a cup of Whiskey. Irish Whiskey was a bit expensive, so I used Kesslers and it was very good. I bottled the Irish Creme and gave away as Christmas gifts. This will be a new Christmas tradition. One person even admited that it tasted better than Baileys! Another idea for you dieters, I used Skim Milk instead of heavy cream. It was a lot thinner but still tasted as good. In my second batch, I could not find heavy cream at the grocery store, so I used half n half and that worked just as well.
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22 users found this review helpful

Blarney Stone - Kissed Cookies

Reviewed: May 30, 2003
These cookies were fantastic - my husband and I could not stop eating them! I decided to skip the hershey kisses and, instead, covered the cookies lightly with a green mint glaze - YUM!
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9 users found this review helpful

Lime Chicken Soft Tacos

Reviewed: Feb. 17, 2009
Very good! I threw all the ingredients, including frozen chicken breasts, in the crock pot in the morning. When I returned from work, the chicken was so moist and fell apart on its own.
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8 users found this review helpful

Baked Mushroom Thighs

Reviewed: Oct. 11, 2002
I loved this recipe. I substituted chicken breast for the thighs and it was a hit with my husband.
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7 users found this review helpful

Peanut Candy Bar Cake

Reviewed: Jun. 10, 2005
This was really good. My husband was having 16 guys over for a poker party last weekend, and I decided to try this recipe out on them. Needless to say, the bars were gone instantly, and I have requests to make these again for the next get-together. Next time I make these, I will try to make them with chocolate cake mix.
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5 users found this review helpful

Marzetti® Italian Penne Pasta Salad

Reviewed: Sep. 28, 2010
This was really good. I too could not find the right dressing but selected a Garlic Parmesan in the same brand. I didn't care for the olives and will probably substitute something else next time. Overall, everyone raved about this pasta salad.
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4 users found this review helpful

Pecan Pie Bars I

Reviewed: Dec. 21, 2005
This recipe is fantastic. I made these for Thanksgiving at my in-laws, and they were a hit. My mother-in-law asked me to make them again for Christmas. My husband, who refuses sweets to eat healthy, could not keep his hands away.
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4 users found this review helpful

Brenda's Strawberry Slush Delight

Reviewed: Dec. 2, 2010
Love this! This gets requested at every picnic!
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3 users found this review helpful

Peppery Scalloped Potatoes

Reviewed: Feb. 2, 2009
This was very good. I made this right after Christmas using leftover Heavenly Ham. I also added a little Pepper Jack cheese to give it a little kick. It was great with the Pepper Jack cheese.
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3 users found this review helpful

Luscious Spinach Artichoke Dip

Reviewed: Dec. 16, 2002
I recently made the low fat version of this recipe for my Christmas party, and it was so good. I used low fat mayo, fat free cream cheese and fat free sour cream. I also could not find Romano cheese so I used Krafts Romano, Parmesan and Asiago grated cheese that you buy in the shaker. Guest raved about it! I baked it in the oven as indicated and then placed it in a small crockpot at the buffet to stay warm. For the small crockpot, I had to make twice as much to fill the pot.
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3 users found this review helpful

Winter Fruit Salad with Lemon Poppyseed Dressing

Reviewed: Dec. 9, 2012
Awesome!
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2 users found this review helpful

Santa Fe Rice Salad

Reviewed: Nov. 6, 2009
I followed the recipe exactly. This had no taste .
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2 users found this review helpful

Apple Orchard Punch

Reviewed: Oct. 28, 2009
Excellent Punch. I served this at my son's birthday party and everyone finished 2 batches. Since it was near Halloween, I froze some of the apple juice in latex (no powder) gloves and dropped it in the punch when ready to serve. People got a kick out of the hands floating in the punch. I will definitely make this again over the holidays.
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2 users found this review helpful

Lemon Poppy Seed Bundt Cake

Reviewed: Aug. 15, 2003
This recipe was great. My husband loves lemon cake and I made this one for his birthday. Everyone raved!
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2 users found this review helpful

Smoky Mountain Chipotle Chicken

Reviewed: Aug. 24, 2009
Awesome! We decided to serve this for some friends we had over for dinner. I made my husband actually prepare the sauce the night before. Even though he complained about all the ingredients (which is not true) he said it was well worth it in the end. I could tell he was proud of himself. On a side note, when we tasted the sauce right after it was made, it was really spicy. The next day, after the chicken had marinated overnight, it was perfect. Not too spicy at all, which was good because our friend did not like really spicy food. She thought it was excellent. Also - we did not have any bourbon and used Canadian Club Whiskey - tasted great.
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1 user found this review helpful

Pizza Soup II

Reviewed: Feb. 17, 2009
This soup was very good. I only rated it 4 stars since I added more to it based on the advice of other users. We are watching our weight so I used turkey pepperoni and italian-seasoned ground turkey. I also added red pepper, green pepper and garlic. After pouring soup into bowls, I topped it off with some garlic croutons and parmesan cheese. Very goood!
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1 user found this review helpful

Burrito Pie

Reviewed: Apr. 26, 2005
This was really good. I made it for my husband last night. We both try to eat healthy low-fat meals so I made some substitutions. I used ground turkey instead of beef. I used wheat tortillas instead of white tortillas, and I used low fat mexican cheese instead of the colby. It tasted fantastic and you could't tell I made some substitutions. My husband sad it was a keeper.
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1 user found this review helpful

Pumpkin Fluff Dip

Reviewed: Oct. 11, 2002
This recipe is awesome and so easy to make. I brought it to a pot luck at work and everyone is demanding the recipe!
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1 user found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Aug. 24, 2009
Excellent. My husband said it was like his (now passed) Grandma's mac and cheese. The ultimate compliment! (I also reduced the bread crumbs and added 1/2 cup milk.)
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0 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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