CZAnna Recipe Reviews (Pg. 1) - Allrecipes.com (19732205)

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Cranberry Squares

Reviewed: Sep. 24, 2011
DELICIOUS!!! I followed the recipe exactly and it turned out great. All I had was a can of cranberries left so I did not measure how many cups exactly but the can loooked like it was about 2 cups. Besides, I love cranberries! I did bake it in a smaller round dish and so it turned out a bit thicker. Very moist but still a crumbly crust... perfect texture. This was my first time making crumblies and I think the secret was to just put my hands directly in the dough. It did get trickier once the egg was added but it still came out great. Will definitely be making this again.
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Jumbo Breakfast Cookies

Reviewed: Oct. 8, 2012
I was looking for a recipe to use up some cheerios that just went past the expiration date and this was a good treat. Also exchanged the raisins for chocolate chips.
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3 users found this review helpful

Artichoke and Sun-Dried Tomato Chicken

Reviewed: Jan. 2, 2012
Delicious! Only thing I did different was cut the chicken pieces smaller and add garlic powder. I served it over Rottini pasta and served a delicious dinner to the family which I will be making again.
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3 users found this review helpful

Chicken Vegetable Medley

Reviewed: Jul. 20, 2011
When I made this I thought I still had some bell peppers but turns out I did not, so I made the recipe without it. It was DELICIOUS! Even my man (who is a picky eater) really liked it. Lots of great healthy veggies. I will definitely make this again.
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3 users found this review helpful
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Old Fashioned Onion Rings

Reviewed: May 19, 2012
These are better onion rings than at restaurants.
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Basic Crepes

Reviewed: May 19, 2012
Absolutely LOVED. I did mix the wet ingredients first and then added the flour last. I also added 2 tablespoons of powdered sugar since I know I was going to use these as dessert crapes. I'm from Europe and this is exactly the way my mom makes it. DELICIOUS!!! Also this amount made about 6 or 7 crapes so if you are making this for more people I suggest doubling the ingredients. It stores well in the fridge or freezer between wax paper.
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2 users found this review helpful

Bread Pudding II

Reviewed: Apr. 22, 2012
I left out the raisins and added a teaspoon of nutmeg. It was delicious. This is a great way to get rid of old bread before it goes bad.
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Tuna Salad with Cranberries

Reviewed: Feb. 9, 2012
Loved loved loved! I am not a fan of mayonnaise so I substituted avocado.
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Tortilla and Bean Soup

Reviewed: Nov. 25, 2011
I made this with a bean blend (all sorts of beans mixed together) that mom had in the food pantry. I just let the beans soak about 5-6 hours and then made this recipe. It was fast, easy, and delicious.
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Pear Coffee Cake

Reviewed: Nov. 6, 2011
This cake was the best! It is my new favorite. I changed the recipe up a bit since I did not have all the ingredients. I did not have any pecans or dates so I just omitted these. I also used just ½ cup of oil and substituted the rest (1 cup) with apple sauce to make it a tad bit healthier. The coconut flakes were very fine since that is what I had and I only used 1 cup. I also made it in a bread pan but it took 2 because there was so much batter. It turned out so good. Both the cakes were gone by the next day.
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Fiesta Fry Pan Dinner

Reviewed: Sep. 24, 2011
This recipe was OK. The taco seasoning gives it that Mexican flavor. I found and made this recipe because I was looking to use up my zucchini but I must say that I think the other reviewers are right in saying that it can be left out and beans would be better in its place. Nonetheless a great way to sneak in vegetables for picky kids or husbands. =)
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Creamy Frosting

Reviewed: Sep. 17, 2011
Lots of work (with all the mixing) but very delicious. I have made it twice and the way it turns out depends very much on the ingretients used: 1) whole milk instead of skim 2) real butter instead of substitutes and 3) finer grained sugar is best. Goes super with the Mystery Chocolate Cake on this site.
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Mystery Chocolate Cake

Reviewed: Aug. 12, 2011
I made this for my fiance who is a very picky eater. He loved it! He shared it with his contruction co-workers during lunch and they all loved it too. He still does not know what the secret ingredient is nor does he really want to. I made it becasue my friends brought me a lot of beet roots from their garden and I did not know what to do with them. As if beet cake was not healthy enough I also substituted half of the oil for apple sauce. This cake was very moist and delicious. I am making it again and this time will put some icing on it.
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Cranberry Swirl Coffee Cake

Reviewed: Jul. 14, 2011
I love cranberries. this cake is so nice and moist.
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Cherry Tomato Corn Salad

Reviewed: Jul. 4, 2011
This salad is delicious! I love all the ingredients. In the end I did end up adding more lime than the recipe called for but mostly just because I did not know what to do with the rest of the lime.
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Hummus Chicken

Reviewed: Jan. 19, 2015
Followed recipe exactly minus the green peppers just because I was out. Still turned out DELICIOUS! Even my picky husband loved it.
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1 user found this review helpful
Photo by CZAnna

Quiche with Kale, Tomato, and Leek

Reviewed: Apr. 16, 2014
Delicious. It was my first quiche and my hubby and I loved it... so healthy, easy, and good.
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1 user found this review helpful

Russian Mushroom and Potato Soup

Reviewed: Apr. 8, 2014
Before making this, I had no idea what a leek even was. I just happened to get some leeks free and was looking for a recipe to use them. I had all the ingredients for this one and OH MY! This will definitely be something I make over and over again. My whole family loved it and raved over how delicious it was. Thanks DTERESA!
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Moist Cranberry Pecan Muffins

Reviewed: Apr. 8, 2014
Delicious! Only substitution I made was the 1 cup of sour cream and 1 cup plain Greek yogurt for 2 cups of plain yogurt. Mainly because I did not have the original ingredients. I also substituted walnuts for pecans since I also did not have pecans. Turned out delicious. Almost like a scone which I love. The hubby also really enjoyed it.
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Pumpkin Brownies

Reviewed: Feb. 9, 2014
Soooo goooood
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1 user found this review helpful

Displaying results 1-20 (of 49) reviews
 
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