MOMOF3EEES Recipe Reviews (Pg. 1) - Allrecipes.com (1973185)

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Pennsylvania Coal Region Barbecue

Reviewed: Jul. 26, 2011
Great hit with the kids! They now prefer this to the canned sloppy joe sauce. Good as is I didn't change a thing.
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Lemon Mushroom Herb Chicken

Reviewed: Jun. 26, 2011
This was quick and easy with a lot of flavor. I also added a can of mushrooms and used the Cream of mushroom soup with garlic and herbs. Served it over brown rice and green beans on the side.
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1 user found this review helpful

Banana Pancakes I

Reviewed: Jul. 12, 2008
Really good, really easy! My 7 year old did most of the work. We added a dash of cinnamon and a 1/2tsp vanilla extract.
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0 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Jan. 27, 2008
Outstanding!!! sprinkled the filet with Old Bay Seasoning before broiling. Used shredded parmesan cheese instead. Came out delicious! Keep a close eye while broiling because the filets I had cooked very fast.
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Awesome Apple Martinis

Reviewed: Dec. 23, 2006
Yummy, we added one ounce of extra dry martini "Martini & Rossi" brand and it turned out very good, lots of compliments :)
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1 user found this review helpful

Cream of Pumpkin Soup

Reviewed: Dec. 12, 2006
Was bland, the kids didn't even like it.
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Pumpkin Bread

Reviewed: Dec. 12, 2006
Outstanding !!! Very moist and delicious. I made 3 small loaves for my kid's teachers for thanksgiving used 2 1/2 tsp pumpkin pie spice instead of all the other spices, topped it with chopped walnuts. I was asked for the recipe by 2 of the teachers stating it was the best they had ever had.
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4 users found this review helpful

Pizza Casserole

Reviewed: Aug. 21, 2006
This was okay, added my family's favorite pizza toppings mushrooms, onions, etc. My suggestion is to use more sauce than the recipe calls for because it tends to be on the dry side.
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Erin's Indonesian Chicken

Reviewed: Aug. 7, 2006
Nobody in my family liked this recipe not even my peanut butter loving daughter. Plus not enough sauce. My suggestion would be to double the sauce if you are a peanut butter lover.
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1 user found this review helpful

Chicken Scampi II

Reviewed: Aug. 7, 2006
This was very good and very easy. My family loved it, even my very picky son and husband. I used 2 tsp Italian seasoning rather than the seasonings suggested. I did serve it over bow tie pasta as suggested and doubled the sauce for dipping crusty bread. yum!
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Creamy Potato Pork Chop Bake

Reviewed: Mar. 14, 2006
Just so, so. Kind of watery maybe due to the moisture in the hasbrowns. I will not make again. The kids only ate it because they were hungry.
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Baked Teriyaki Chicken

Reviewed: Feb. 6, 2006
This was very GOOD, I used chicken breasts instead of thighs and legs for the kids. Served it over rice with asian mixed veggies.
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1 user found this review helpful

Gourmet Chicken Pizza

Reviewed: Jan. 25, 2006
Great!! Kids loved it. My very finicky son even had seconds. I would use a little bit more than 1/2 cup of ranch dressing turned out a tad dry, but otherwise it was delish!
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Christmas Breakfast Sausage Casserole

Reviewed: Jan. 20, 2006
Received many compliments, sauteed some onion with the sausage. Now it is expected every Christmas morning by my husband's family
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Shrimp with Lobster Sauce

Reviewed: Jan. 5, 2006
Very good! my picky husband loved it, said it tasted just as good as any Cantonese Restaurant. I added peas for some color and subtle sweetness and doubled the liquid ingredients as previously suggested by others. This is a keeper!
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11 users found this review helpful

Easier Chicken Marsala

Reviewed: Apr. 29, 2005
Excellent! I added 1/2 cup more marsala wine, I would suggest cutting the butter and oil down by 1/2 also. I added chopped fresh basil the last few minutes of cooking. My DH LOVED it, he said better then any restaurant he has ever had. :)
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Quick and Easy Clam Chowder

Reviewed: Mar. 30, 2005
Delicious!!! I added another can of potato soup and clam chowder plus another can of clams which I added the last hours of cooking so that the clams will not get rubbery, used only the heavy cream to make a thicker consistancy, also added a bay leaf.
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Creamy Chicken Lasagna

Reviewed: Mar. 7, 2005
Very good! I took the advice of others, and used a larger jar of pasta sauce. I also topped it with grated parmesan cheese before baking. Yummy
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Sour Cream Mushroom Chicken

Reviewed: Sep. 8, 2004
Very good, I seasoned the chicken with salt, pepper and garlic powder first for extra flavor. Served with salad and crusty bread.
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Spaghetti Salad I

Reviewed: Sep. 1, 2004
Excellent! Received many compliments. I added a can of sliced olives and marinated over night. Quite Tasty
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Displaying results 1-20 (of 29) reviews
 
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