This soup was delicious. I made a double batch and followed the recipe to the letter. I will agree that the red wine vinegar really gives it some zip. Add it, you will not be sorry! I let the soup sit for about 90 minutes before I ate it. I think this helped the flavors meld together. Next time I might add chicken or beef broth instead of water. Maybe even some pancetta to keep the meat eaters happy i.e. the bf. Also, I got some already cooked brown lentil's from the store which was nice as I was able to skip step 1.
I looked forward to serving this with a nice salad and bread for a hearty and healthy well rounded meal. I highly recommend this soup!!
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This soup was delicious. I made a double batch and followed the recipe to the letter. I will...