geniphre Recipe Reviews (Pg. 1) - Allrecipes.com (19728816)

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Chicken and Chinese Vegetable Stir-Fry

Reviewed: May 6, 2015
Yum!
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Swiss Chicken

Reviewed: Aug. 24, 2011
Another home run. Something this easy to make shouldn't taste so good. 10 STARS!! I use plain panko bread crumbs and add Italian seasoning to it.
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3 users found this review helpful

Teriyaki Flank Steak

Reviewed: Oct. 13, 2011
The only way too cook a flank. Very tender and yummy. I didn't change a thing. Had it with Jasmine rice and broccoli.
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2 users found this review helpful

Broccoli Chicken Divan

Reviewed: Jan. 22, 2014
Keeper, I could see how this could be blah! So I took some suggestions, and added the lemon pepper seasoning, garlic powder, cheese,panko bread crumbs, and served with rice. Yummy
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Grecian Pork Tenderloin

Reviewed: Jan. 2, 2014
Yum, would make this again. Very good. No changes made cooked as written.
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1 user found this review helpful

Slow Cooker Reuben Dip

Reviewed: Oct. 18, 2011
BIG! Hit @ the game!
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1 user found this review helpful

Fish Tacos

Reviewed: Oct. 24, 2011
Mexico would be proud! I have been craving fish tacos since I went to Mexico a few months ago. This receipe did it for me.
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2 users found this review helpful

Acorn Squash

Reviewed: Nov. 21, 2013
very good.
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Grilled Mongolian Pork Chops

Reviewed: Apr. 3, 2013
WOW! taste like Chinese pork ribs. The side sauce is fantastic. I don't think you need it, but you will be glad you made it. We used it to dip our asparagus in.
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Grilled Garlic Parmesan Zucchini

Reviewed: Aug. 26, 2012
very good
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Grilled Salmon I

Reviewed: Nov. 22, 2011
This was GREAT! I hate salmon, I never buy it, however, I'm trying to eat better and this was one of the fish I read that was great in omegas and stuff. So I brought it, followed the receipe and it turns out that salmon is now my favorite fish, hands down.
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3 users found this review helpful

Southwest Summer Pork Chops

Reviewed: Jul. 18, 2012
yummy
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Flank Steak a la Willyboy

Reviewed: Jul. 2, 2012
one of the best flank receipes
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Slow Cooker Teriyaki Pork Tenderloin

Reviewed: Jun. 2, 2011
Very good simple and tasty recipe. I did double the indredients and cooked the pork for only two hours.
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2 users found this review helpful

Displaying results 1-20 (of 61) reviews
 
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