Bridgett Hurst Recipe Reviews (Pg. 1) - (19727600)

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Bridgett Hurst





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Tasty Collard Greens

Reviewed: Nov. 28, 2013
I've made collards several times before and I am always I'm search of a good recipe. Well, my search definitely ends with this was awesome! My mom doesn't eat meat so I had to forego the smoked turkey but I did add a beef bullion cube. I also added some green onions to the garlic and olive oil sauté. It was a hit in today's Thanksgiving table. FABULOUS! I'll make this again and again and again!
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