Lynette Recipe Reviews (Pg. 1) - (19720888)

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Old-Fashioned Chocolate Fudge

Reviewed: May 16, 2011
FIRST TIME REAL FUDGE MAKER! Read the reviews and picked up on the Hershey's can recipe. Used the old can recipe and followed for the most part but used heavy cream 40% and the results are fantasic! I had no thermometer so I used the drop test and all was fine. I will try the 110 degree temp next time to aid in less beating. My boyfriend would not let me use chocolate chips or the box mix so I have found this recipe to really be much better and almost as easy. Goodbye to premix kits and the awful marshmellow creme mix. They don't even come close. Wish I had a slab of marble to pour on, this tempurs the mix much faster. Tomorrow I will make him Tiramisu. He always says nothing better than lovin from the oven!!
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