tanyaburrows Profile - Allrecipes.com (19716992)

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Member Since: May 2011
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Recipe Reviews 56 reviews
Clone of a Cinnabon
All I can say is my family (i.e. parents, aunts, siblings, etc.) all expect me to make these for breakfast when I come to visit. OH MY GOSH are they FABULOUS. I actually found the recipe on kingarthurflour.com who referenced this site. They're great to make the night before and pop right in the over in morning for that fresh cinnabon smell and taste. Whoever you are reading this you must MAKE THEM RIGHT NOW!!! DON'T HESITATE!! You will not regret it and your family, friends or neighbors will thank you!! :-)

1 user found this review helpful
Reviewed On: Mar. 3, 2013
Creamy Chicken and Wild Rice Soup
Amazing! Me and my family love soup so I am always looking for a new recipe to try out. This was delicious! It was the perfect main course dish on a cold winter night. I made homemade bread bowls and served the soup in the bread bowls with freshly grated cheddar cheese on top and it was definitely a crowd pleaser!! A delicious comfort food that is on my recurring menu!

0 users found this review helpful
Reviewed On: Mar. 3, 2013
Split Pea Soup
This was AMAZING! From the pictures, it didn't look too appetizing so I was hesitant to make it. But I made it anyway and I am so glad I did. My husband, who is probably like many other husbands out there, a skeptic when it comes to new and strange foods, but when this soup is made correctly (i.e. follow the directions) he RAVED over it!! The only thing that came to mind was that it tasted like beef stew except instead of beef broth you have thick creamy peas. Definitely give this one a try, it's worth it!!!

1 user found this review helpful
Reviewed On: Mar. 3, 2013

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