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Chickpea and Tomato Soup
Love this soup. I changed it a little. I pureed the tomatoes and chick peas. Instead of rosemary, I added a little ground cloves and ground red pepper. I added flax seed meal to the cup of soup just before eating to make it thicker (and to add fiber).
4 users found this review helpful
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Reviewed On:
May 20, 2011
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