patnic Profile - Allrecipes.com (19714165)

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patnic


patnic
 
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Member Since: May 2011
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Recipe Reviews 5 reviews
Split Pea and Ham Soup I
I started with this recipe and then dumped out the water and trying again with another allrecipes recipe. It says to cover the ingredients with water. So if you include the ham bone, that is pretty high. I dumped in the split peas and thought, no way is this going to work. I like recipes that specifically state the amount of ingredients. Another recipe states 2 qts of water for a bag of peas - that makes more sense.

1 user found this review helpful
Reviewed On: Dec. 31, 2014
Quick and Almost-Professional Buttercream Icing
This frosting does not hold its shape. Also, I'll never use unsalted butter again in a frosting recipe again. You taste the powder sugar, not the vanilla..

0 users found this review helpful
Reviewed On: Dec. 23, 2012
Coconut Poke Cake
Very, very sweet - which can be could good or bad depending on your taste. Too sweet for my taste. Tip - make a TON of pokes. I made an average amount of holes and ended up with a cake that had some parts moist cake and some part just cake. I didn't like the just cake part. I'm assuming this is trying to be a coconut tres leche cake, so I think the whole cake should be moist, not random bites of regular cake and random parts of moist cake. Also, used Betty Crocker white cake, tasted too artificial to me. Might try this cake with a home-made cake instead. I did use real whip cream, don't like Cool Whip. Also, the Cream of Coconut is in the liquor aisle.

1 user found this review helpful
Reviewed On: Jun. 3, 2012
 
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