barbrella Profile - (19711858)

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Recipe Reviews 2 reviews
Pineapple Upside-Down Cake VII
I didn't have a cast iron skillet but this still came out perfect melt in your mouth, however I'll be purchasing a cast iron skillet soon because I'm sure it's more wonderful that way! =) I also soaked my pineapples in about 1/3 of a cup of rum, and replaced some of the liquid in the cake mix instructions not only with some of the pineapple juice but the rum as well. I also like to put cherries in between the spaces of the pineapples not just in the middles.

1 user found this review helpful
Reviewed On: Nov. 6, 2011
Incredibly Cheesy Turkey Meatloaf
very good

1 user found this review helpful
Reviewed On: Oct. 9, 2011

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