SWAMPPA Profile - Allrecipes.com (1971162)

cook's profile


Home Town:
Living In: Traverse City, Michigan, USA
Member Since: Oct. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Gardening, Fishing, Hunting
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Recipe Reviews 4 reviews
Amish White Bread
I,m not much of a bread baker but I thought I would give this a go. I thought it turned out great, my husband thought it should have risen more. I think I could get 3 loafs from this and let them rise more. I did add only 1/3 cup sugar and its perfect. I will definitely be using this recipe from now on. I want to try adding some different spices to it

0 users found this review helpful
Reviewed On: Jan. 21, 2012
Sloppy Joes II
This was a little to sweet so I cut the ketchup to 1/2 cup and and added 2- 8 oz cans of tomatoe sauce. I was making it in a double batch . 2 lbs of meat and did not double the brown sugar . It was just right for us.. its a winner now in our house.

1 user found this review helpful
Reviewed On: Jan. 12, 2011
Soft Molasses Cookies I
I thought these turned out good. Of course I did tweek them a little. I added 1 cup brown sugar,2 teaspoons cinnamom and only 1/2 teaspoon ginger. I did roll them in sugar before baking.Next time i will use a darker molasses,then it will be more like my mom used to make. i will be maing these again

3 users found this review helpful
Reviewed On: Dec. 26, 2010

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