arianna Recipe Reviews (Pg. 1) - (19706345)

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Deep Chocolate Raspberry Cake

Reviewed: May 8, 2011
Delicious! My mother asked for this for her birthday. She absolutely loved it. It even pleased my boyfriends step mother, whom is a very picky eater. She couldn't stop picking at it. I followed the directions for the most part. I used more raspberries and I also put the raspberry mix and a little cornstarch on the stove to get a nice thick gel as some other reviewers recommended.
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Photo by arianna

Grilled Rock Lobster Tails

Reviewed: Sep. 22, 2014
First time cooking lobster. I was very nervous but it turned out AMAZING! Oh my gosh I couldn't eat enough of it. It was juicy and tender. I soaked it in lemon juice am hour before I cooked it. And as for the time, I just waited until it turned white and then pulled it off immediately. Better to undercook it and put it back in the grill then to over cook it. I will DEFINITELY be using this one again.
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