Ceidrelynn Recipe Reviews (Pg. 1) - Allrecipes.com (19702217)

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Stuffed Cabbage Rolls

Reviewed: Jun. 18, 2012
Was SO great! Everyone suggested tomato juice but since no one would drink the extra, I decided to use V8 juice mixed with a can of tomato soup. Used the cabbage leaves to cover bottom and top of the pan and the rolls came out wonderful! I mixed a little garlic in (about half a clove). Can't wait for lunch tomorrow to finish them!!
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4 users found this review helpful

Chicken Pot Pie II

Reviewed: Jun. 1, 2012
I make some changes personally. Extra veggies and i add oregano and thyme. Love it. It is a new standard! To save time, you can always boil chicken night before and then construct the night you want to eat it.
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2 users found this review helpful

Zuppa Toscana

Reviewed: Jun. 1, 2012
used ground italian sausage because its just more appropriate and had chicken broth (i make it homemade) so i used that instead of water and chicken bouillon. Love it and love the leftovers though.
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3 users found this review helpful

Chewy Brownies

Reviewed: Jun. 1, 2012
I reduced salt to 1 instead of 1 1/2. (I read some of the reviews that said salty, so i just guessed) i had to cook for 35 minutes in my glass pyrex 9x13. Dont know what others are saying about oily because there is NO oil on pan or my hands. They're chocolately without being super sweet (result of cocoa instead of chocolate). I can't even wait for them to cool anymore, we're going back for seconds. Thank You!!
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Lucky and Rippy's Favorite Dog Food

Reviewed: May 31, 2012
Its close to what I make for my little cocker spaniel every week! The only thing is, I vary the vegetables (peas, spinach, sweet potato, apple, carrots, celery,whatever is coming in fresh in our garden that dogs can have) because just like humans, dogs do not digest corn so it seemed useless to give them it! When I originally was looking for a recipe though, this is a great base to start at!
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4 users found this review helpful

Pot Roast Dips

Reviewed: May 31, 2012
Absolutely Delicious! I added extra broth as some of the reviews said and added extra water also. When we made the sandwiches we had lettuce and tomato meat and cheese and the dip and it was very messy but it was OH SO GOOD!
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Traditional Stuffed Peppers

Reviewed: Nov. 1, 2011
perfect. The only thing I changed was I used a jar of garlic, onion, pepper flavored spaghetti sauce instead of tomato sauce. It was SO amazing.
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To Die For Blueberry Muffins

Reviewed: Jul. 15, 2011
Oh these were so amazing and awesome. Mine didn't come out perfect looking, but the taste is amazing!
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0 users found this review helpful

 
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