jbrensin Profile - Allrecipes.com (19701080)

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jbrensin


jbrensin
 
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Member Since: May 2011
Cooking Level: Not Rated
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  • Miso Soup
  • Miso Soup  
    By: Michelle Chen
  • Kitchen Approved
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Recipe Reviews 3 reviews
Portobello Mushroom Burgers
Simply perfect! My wife and I eat these on a regular basis. We generally leave out the cheese and instead add avocado, a slice of roasted red pepper, some type of greens and occasionally a fried egg, but the portobello preparation is what makes it!

0 users found this review helpful
Reviewed On: Aug. 17, 2012
Buttermilk Pancakes II
I added blueberries to this recipe - perfect! Now if only I could find a way to cut down on that butter. . .

0 users found this review helpful
Reviewed On: Jul. 8, 2012
Eggplant with Garlic Sauce
This recipe is incredible! My favorite restaurant in NYC introduced me to this dish, and I thought it would be difficult to replicate in my own home. My first time preparing this dish, I came fairly close! I used the small round eggplants (some purple, some green Thai) instead of the typical long Chinese variety. Also, if you are anything like me, you may want to cut down slightly on the red pepper flakes, as my wife and I found this dish to be quite spicy. In any case, the flavor was a real winner!

2 users found this review helpful
Reviewed On: Apr. 15, 2012
 
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