BakerBadger Recipe Reviews (Pg. 1) - (19693139)

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Brooke's Best Bombshell Brownies

Reviewed: Jul. 18, 2015
First Brownie recipe I have used from this site, and I see no need to change it. I make baked goods with the children I watch in mind, and know that anything super sweet will be a hit, but their parents like the recipe too. I also love how it's not aimed for an 8x8 pan, as I don't even own one that size. Anyway, YUM!
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Grandad's Pancakes

Reviewed: Mar. 28, 2015
I added a little less milk, just added it into the dry ingredients until it came together. I love them, the dogs love them (They only get a bite) and my Nephew loves them too! That kid is as picky as they come, so that says allot for the recipe. Super fluffy, but also thick. For me this was a pure 5 star recipe, and I have made my share of pancakes from recipes off of this site. These turned out the best, thanks for sharing this family recipe. It was allot of sugar, though it was also allot of Baking powder, so it all evened out. Just like any recipe for any dough, add the main liquid as you go (In this case milk), never add all it calls for all at once. That's the best advice I can give.
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Soft Chocolate Chip Cookies II

Reviewed: Aug. 27, 2011
Great cookies, these are my "One cookie for every year of your life" birthday cookie! Never "failed" once, and in all honesty the very first "Good" cookie recipe I had used. I have never altered it, and if you follow the directions it works great. My first screw up, was using Un-softened butter, my second was making it too soft. If you follow this to the mark, and are not too sure how to make butter soft Google it, or just check this site. Anyway, never ever, ever microwave it. I set it on the stove as it heats up, than mix it well and mix it first. ---Chris---
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