Mindybeee Recipe Reviews (Pg. 1) - Allrecipes.com (19692557)

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Boston Baked Beans

Reviewed: Oct. 27, 2012
This is my favorite baked bean recipe! I have made this recipe several times and as one user suggested-I double the sauce ingredients (but not the salt). I soak the beans overnight-but skip the simmer step. Then they go straight into the crock pot to save the fuss. I have found that it takes about 8-10 hours in the crock pot on low. Well worth the wait! Thanks for sharing AJRHODES3!
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Roast Sticky Chicken-Rotisserie Style

Reviewed: Sep. 17, 2011
Love love love this recipe! Moist, juicy, lovely drippings for gravy. We usually have one chicken for dinner with potatoes and gravy. The next night I use the second chicken to make creamy chicken chile enchiladas. I do reduce the salt to half.
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