maryfin Profile - (19687701)

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Member Since: Aug. 2011
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Recipe Reviews 3 reviews
Slow-Cooker Corned Beef and Cabbage
Last year was my first time and I was scared so cooked it on low and it must've been good because I made it again this year ..... but got brave and cooked it on high and still very good!! I used about 2 cups of water and a 12 oz can of Miller Lite. I like my cabbage a little bit on the softer side so would've cooked it longer than an hour but other than that - perfect!!

0 users found this review helpful
Reviewed On: Mar. 17, 2015
Apple Butter Bars
Not sure how you're getting 36 bars unless they're bite sized. I didn't change the recipe at all (except didn't have any raisins) and they were very thin and dense but I liked them. Why are some cake-like and some not?

0 users found this review helpful
Reviewed On: Nov. 13, 2014
Pudding Shots
i never use milk in my pudding shots - 3/4 cup vodka or whatever to 1 small box of pudding with 1 8 oz cool whip - leave the milk out of it

3 users found this review helpful
Reviewed On: Dec. 10, 2013

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