Nicole B Recipe Reviews (Pg. 1) - (19687506)

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Nicole B




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Pumpkin Roll I

Reviewed: Oct. 29, 2012
Delicious, made a huge mess in my kitchen! I wasn't sure how long to cool it before rolling it out of the pan, so I did it right away, but I think I should have let it cool for 5-10 minutes. I used tin foil sprayed with butter and floured. It ended up a little messy because it was my first attempt at a roll, but it was delicious! If you want to leave the pecans out, it was fine in my book
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Pumpkin Black Bean Soup

Reviewed: Oct. 29, 2012
Not a fan at all. I will admit I used the apple cider vinegar like some people did so I didn't have to buy sherry vinegar, but other than that followed the recipe.
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Quinoa and Black Bean Chili

Reviewed: Mar. 29, 2012
Fantastic recipe! I had diced tomatoes so I used those and a can of tomato sauce. I also couldn't find minced chipotle peppers in adobo sauce, I ended up just using a small can of jalepeno peppers. Added extra chili powder.
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