dhanke Profile - Allrecipes.com (19675263)

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Member Since: Aug. 2011
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Recipe Reviews 4 reviews
Zucchini Cornbread Casserole
I make this recipes several times each year during zucchini season, it's one of my favorites due to the ease of preparation and the simple list of ingredients. I love the moist texture, I always use the "too big" zucchini for this recipe, they tend to be dry so excess moisture hasn't been a problem. I haven't made any changes to the original recipe, I think it's a keeper as is.

3 users found this review helpful
Reviewed On: Aug. 8, 2012
Zucchini Apple Bread
I made 4 mini loaves and 6 large muffins, I've already gone through the muffins, they turned out great. The only change I made was to decrease the white sugar to 2/3 c., that's all I had. I like the less sweet flavor and the texture is great. Baked the muffins for 20 minutes and the mini loaves for 35 minutes.

4 users found this review helpful
Reviewed On: Jun. 30, 2012
Easy OREO Truffles
I made these last Christmas with peppermint flavored oreos, they were fantastic!

3 users found this review helpful
Reviewed On: Aug. 30, 2011

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