grace Profile - (19671608)

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Member Since: Aug. 2011
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
English Trifle to Die For
I haven't tried this recipe but I have a small suggestion that is valid for most trifle. Make it the day before you need it and store it in the fridge. It's waaaay better the second day. Cheers

3 users found this review helpful
Reviewed On: Nov. 9, 2012
Granny Kat's Pumpkin Roll
Just a note for the nice people that wondered about the powdered sugar/damp towel part. The powdered sugar serves two purposes. One, it makes the cake come away from a dry towel. The other is it prevents lint from following the cake. If you use a damp towel you should be able to avoid the sugar. Now.. into the kitchen to make the wonderful recipe. I don't have have pumpkin pie spice but I'll just do the cloves, cinnamon,nutmeg, ginger thing. Cheers!!

1 user found this review helpful
Reviewed On: Sep. 6, 2011

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