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Italian Sausage Tortellini Soup

Reviewed: Jan. 3, 2012
I made this for a Ladies Bible study group and everyone raved about it. It was the second time I had made it. Some changes 2nd time around: 1) made a day ahead 2) Instead of fresh tomatoes like the first time, I added 1 large can of crushed tomatoes with basil + 1 reg. can of italian diced tomates, juice and all. 3) Cooked everything but the pasta in the crockpot night before, cooked pasta seperate and added about two hours before serving.
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