Gracey Profile - Allrecipes.com (19659898)

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Gracey


Gracey
 
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Member Since: Aug. 2011
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Chef John's Banana Bread
This banana bread was very easy and had great taste and texture, not overly moist like some recipes and not too dry either. I used 1tsp vanilla and added 1 cup of chocolate chips and no nuts. I used a 9 x 4" loaf pan, but ended up having a big spill over in my oven half way through baking. This may have happened because baking at altitude (5800 ft) can often produce surprises. Nevertheless, next time I will use a larger loaf pan.

2 users found this review helpful
Reviewed On: Feb. 22, 2015
Marinade for Chicken
This is a great marinade. I've been using this exact one for flank and skirt steaks for the last 25 years. It's especially good if you can marinade for up 8-10 hours before grilling; anymore and you risk burning the meat. It was my mother who gave me the recipe, though I don't know where she got it from originally. It is my go-to recipe and I'm so happy to see it on the web. No more looking through those old, stained and now disorganized recipe cards!!! Thanks.

0 users found this review helpful
Reviewed On: Oct. 17, 2012
Ultimate High Altitude Chocolate Chip Cookies
Sorry, but these didn't come out as well as Tollhouse adjusted for altitude recipe. My search continues...

1 user found this review helpful
Reviewed On: Nov. 9, 2011
 
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