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Black Beans and Rice

Reviewed: Sep. 9, 2012
I made this for the first time completely "as is" and doubled the recipe for my "taco bar" deck party. It was delicious. Very simple flavors while being very tasty! One party attendee said it was the best beans and rice she had ever had.
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Fruit Dip II

Reviewed: Aug. 28, 2011
This is a hit at parties. Lately it's been what I take to parties because it's kid friendly and tasty. I take it with assorted fruit...grapes, strawberries, packaged apple slices, pineapple etc. I follow the recipe as directed though I add a serving spoon's worth of Lite Cool Whip I usually have in my freezer (gives it a fluffier texture) and some maraschino cherry juice for a bit of pink color. Delicious!
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Mini Meatloaves

Reviewed: Aug. 28, 2011
This is the only meatloaf recipe I use. Delicious! I use a "meatloaf mix" (veal, pork and beef I think) of meat instead of straight ground beef and I cut down the brown sugar by just a bit. I've used a taco-spiced blend of cheddar cheese if it's the only thing I have on hand and it always comes out great. Sometimes I'll chop up leftovers and throw it in spaghetti sauce for the next night's dinner. Love this recipe!
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Old Fashioned Mac and Cheese

Reviewed: Aug. 28, 2011
Made this for my husband and two picky pre-teens and we all agreed it was a make-again. I liked the blend of three cheeses. Very good flavor. I sprinkled some crumbled Saltines on top mid-way through baking because my mother in law does that and my husband likes the cracker topping. Delicious!
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