Prudence Recipe Reviews (Pg. 1) - Allrecipes.com (1965623)

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Chipotle Shrimp

Reviewed: Mar. 24, 2013
I made it exactly as listed, and I just didn't care for the overall flavor of it.
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1 user found this review helpful

Cherry Pie Filling

Reviewed: Jul. 22, 2012
My cherries were tart, but the sauce was way too sweet. The second batch I made, I added the lemon juice (like recommended by others), and it didn't make a difference. Loved the thickness, but seemed overly sweet...will cut down on the sugar and cornstarch next time.
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Mar. 18, 2012
I made this exactly as the recipe said and the cookies were so flattened that they just melted into one cookie sheet of dough. I tried refrigerating the dough and even tried lowering the temp and increasing the time but nothing fixed it.
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1 user found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: May 5, 2011
These are great! Can't wait to try other pudding flavors, possibly adding in toffee chips. yum
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2 users found this review helpful

Banana Banana Bread

Reviewed: Feb. 16, 2011
I made this recipe exactly as listed and it turned out raw/mushy. I am not sure I understand how, especially since I stuck a toothpick in and it came out clean, but after it sat for 10 min, I cut into it and the bread was raw. I will try making this again.
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0 users found this review helpful

Shrimp Scampi Bake

Reviewed: Dec. 10, 2010
Great recipe - easy to fix.
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12 users found this review helpful

Monkey Bread V

Reviewed: Feb. 13, 2010
I enjoyed this but didn't love it. The bread was a little to crispy, must have cooked it too long.
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10 users found this review helpful

Crispy Fish

Reviewed: Nov. 18, 2009
3 = liked it I didn't love this, but that's OK cause I shouldn't be eating fried food anyway right? My fish didn't look like the picture at all. I didn't have that much coating nor was it as nicely colored. I will not try this again, but I liked it :)
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3 users found this review helpful

Roasted Garlic Flat Iron Steak

Reviewed: Oct. 11, 2009
I should have added more salt. I have found roasted garlic in a jar that tastes similar to this, a lot less work.
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1 user found this review helpful

Bubble Pizza

Reviewed: Sep. 20, 2009
3 = liked it. It was good, but not great. Felt a little dry, maybe more sauce next time? Love the idea.
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0 users found this review helpful

Slow Cooker Dump and Go Cheesy Chicken

Reviewed: Sep. 18, 2009
The best! I add whole garlic cloves (instead of powder), they are so yummy all cooked up and a little mushy with the chicken. YUM!
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3 users found this review helpful

Skillet Chicken Cordon Bleu

Reviewed: Aug. 23, 2009
I really liked this, but didn't love it. It definitely needed some seasoning, pepper/garlic/salt/etc., and some color - maybe peas, asparagus, or possibly even multi color noodles would help?
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11 users found this review helpful

Farmhouse Barbecue Muffins

Reviewed: Aug. 16, 2009
There was not enough biscuit - needed to be thicker or something...otherwise very good.
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1 user found this review helpful

Buffalo Shrimp

Reviewed: Jul. 28, 2009
I liked this, it was good, but I didn't really like it (4 stars) or love it (5 stars). I liked the spice but didn't care for the crust, it wasn't crispy enough (or thick enough), got kinda doughy after sitting in the sauce.
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2 users found this review helpful

Chicken Creole with Chile Cream Sauce

Reviewed: Jun. 29, 2009
Loved the spice level, loved the coolness of the sour cream. Served it with white rice, yumma yumma
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1 user found this review helpful

Bacon Wrapped Barbeque Shrimp

Reviewed: Jun. 28, 2009
Cooked exactly to the recipe and the bacon was a little raw, otherwise the shrimp was awesome.
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0 users found this review helpful

Beer-Boiled Shrimp

Reviewed: Jun. 28, 2009
I cooked it as is, and it was not flavorful enough...I usually do not add salt to my food and had to add it to this.
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0 users found this review helpful

Sarge's EZ Pulled Pork BBQ

Reviewed: Feb. 1, 2009
The pork was absolutely tender, but because I couldn't get over the fat smell and I had to add so much seasoning for any flavor, I am rating a 3 - liked it.
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No Time to Cook Chicken

Reviewed: Jan. 18, 2009
I must have done something wrong...the chicken was dry. However, the sauce was fantastic served over rice. Chicken-3 stars, sauce-5 stars, entire meal averaged to 4 stars.
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Beefy Cheesy Pasta

Reviewed: Nov. 17, 2008
Yummy! I used penne, next time I will try Rotelle. It was a little sticky, but yummy.
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1 user found this review helpful

Displaying results 1-20 (of 21) reviews
 
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