lisasky Recipe Reviews (Pg. 1) - Allrecipes.com (19653011)

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lisasky

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Broccoli with Garlic Butter and Cashews

Reviewed: Apr. 16, 2012
I used fresh green beans instead and it was great.
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Colleen's Slow Cooker Jambalaya

Reviewed: Apr. 16, 2012
Served it on top of red quinoi.
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3 users found this review helpful

Butternut Squash Soup

Reviewed: Nov. 25, 2011
delish. I followed other peoples recommendations and reduced the cream cheese to 1 block and added a little cumin at the end. I also put it in the blender rather then food processor, just be sure to loosen top a little to allow steam to escape. My husband loved it and hates butternut squash. Did I mention how much he hates it.
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Sauteed Swiss Chard with Parmesan Cheese

Reviewed: Nov. 20, 2011
I used rainbow chard, really colorful. My daughter loved the leaves but not the stems. I enjoyed the texture of the stems.
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Pumpkin Chili

Reviewed: Nov. 1, 2011
This chili was awesome of course I changed it more to be healthier and to include what I had on hand. I used dried beans. black and red kidney. I added the 3 Tablespoons of Cumin, and only used 1 Tbls of sugar. Added about 3 Tbls of sirachi chili sauce and biggest change was I used fresh butternut squash instead of canned pumpkin. I just cut it in half, microwaved it cut side down until soft and the mashed and added to the chili. The consistancy was wonderful. Also served with Jasmin rice and RF sharp cheddar. Awesome will def make again.
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Savory Kale, Cannellini Bean, and Potato Soup

Reviewed: Oct. 31, 2011
I added left over ham to this dish also. Great.
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Salsa Chicken Rice Casserole

Reviewed: Oct. 11, 2011
I used Reduced fat cheese and went for the campbells healthy reequest soups to lower the fat and Sodium. It still turned out Delish.
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