li3rogers Recipe Reviews (Pg. 1) - Allrecipes.com (19652902)

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Southwestern Turkey Soup

Reviewed: Nov. 26, 2011
First off, I HAVE to say how grateful I am to find this recipe on here!! I had more than my feel of turkey sandwiches and sick to death of turkey. This recipe has the best flavors and my husband loved it. The only change I made was the whole peeled tomatoes. I used fire roasted diced tomatoes instead and added a tablespoon of chicken bouillon crystals. Other than that, I followed the recipe down to the cornbread. Thank you, thank you, thank you!!
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Southwestern Turkey Soup

Reviewed: Nov. 26, 2011
First off, I HAVE to say how grateful I am to find this recipe on here!! I had more than my feel of turkey sandwiches and sick to death of turkey. This recipe has the best flavors and my husband loved it. The only change I made was the whole peeled tomatoes. I used fire roasted diced tomatoes instead and added a tablespoon of chicken bouillon crystals. Other than that, I followed the recipe down to the cornbread. Thank you, thank you, thank you!!
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Herb Roasted Pork

Reviewed: Sep. 15, 2011
My husband loved this. Since we tend to eat early due to our work schedule, I followed this recipe exactly with the exception of using a pork butt with a bone and put it in the crockpot with a 1/2 c of water and let it cook on low while at work. When I go home I took it out of the crockpot and let it rest while making the glaze. When the glaze was ready I poured it over the pork after having pulled it. It had a great recipe and considered it a great success. It was different than the same old pork roast that I usually would fix and will do this again.
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