THE HOOVE Recipe Reviews (Pg. 1) - Allrecipes.com (1964953)
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Apple Squares

Reviewed: Feb. 5, 2012
easy and quick to make. Good taste as well.
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2 users found this review helpful

Peanut Butter and Pumpkin Dog Treats

Reviewed: Nov. 1, 2011
I also used 1 cup pumpkin. Instead of cinamon I added 3 tbsp vitamin sprinkles for dogs. They smell terrific when they are baking.
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2 users found this review helpful

Watermelon Agua Fresca

Reviewed: Mar. 19, 2011
My son and I love this. Great way to use the mint that grows in my garden
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2 users found this review helpful

Raspberry Whip

Reviewed: Mar. 19, 2011
Good, healthy and low in calories if you use sugar free jello and low fat or calorie free yogurt
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2 users found this review helpful

Strawberry Oat Muffins

Reviewed: Jan. 5, 2011
Had a hard time cooking these all the way through and still after 25 minutes the strawberries were making the inside soft. I guess the cornstarch others recommended would eliminate this. I will try it again.
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7 users found this review helpful

Italian Style Pork Chops

Reviewed: Jul. 17, 2010
My family loved it. I did not have enough Parmesan Cheese so I halved it with grated mozzarella. It made a hole load of coating, so I froze half. You can easily half the coating mix.
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7 users found this review helpful

Honey Orange Green Beans

Reviewed: Jun. 12, 2010
Did not have fresh garlic so I used garlic salt. Everybody loved the recipe. Great way to use up all green beans from the garden
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15 users found this review helpful

EZ Pizza for Kids

Reviewed: Jun. 2, 2010
Sorry, but this did not work for us at all. I thought by the reviews that it would be good for the kids, but the refrigerated dough was too thin for our liking. I don't like giving bad reviews but this was turned down by our family
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16 users found this review helpful

Lemon Yogurt Pound Cake with Lemon Glaze

Reviewed: Mar. 30, 2010
Has anyone tried to make it with a different flavour of yogurt. Im thinking raspberry, still using grated lemon peel. You could use the lemon glaze or make a raspberry coulis with it. The recipe is great as it is though
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16 users found this review helpful

Super Bowl Bites

Reviewed: Mar. 30, 2010
The kids thought it was okay. Husband saw me putting raw meat on buns, then putting it in the oven and would not eat it. It does not match the burger king mini burgers like I had hopes
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2 users found this review helpful

Orange Oatmeal Muffins

Reviewed: Feb. 26, 2010
I notice in the picture that the muffins do sink in the middle. This made people question me whether they were baked right through. Does anyone have any suggestions on how to improve on that. Other than that they were good
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2 users found this review helpful

Mrs. Sigg's Snickerdoodles

Reviewed: Jan. 15, 2010
I used 1/2 butter flavored shortning and 1/2 butter. Everyone loved this recipe. People in the community stop to ask when I will be baking them again.
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2 users found this review helpful

Jacky's Fruit and Yogurt Muffins

Reviewed: Jan. 15, 2010
I love this recipe. I used strawberry banana yogurt and used strawberries for the fruit. Tasted just like Tim Hortons strawberry sensation after I sprinkled it with icing sugar. Thanks for this great recipe
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2 users found this review helpful

Broccoli and Tortellini Salad

Reviewed: Oct. 28, 2009
My son loves this salad. We leave out the raisins and the onion. It still is the best!!!. Many people are unsure when they see a salad with tortellini's, but once they try it they are hooked
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2 users found this review helpful

Stuffed Green Peppers I

Reviewed: Aug. 29, 2009
Family loved it. I used chopped tomatoes with garlic and used a cheddar mozzarella cheese blend. Tastes even better the next day
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3 users found this review helpful

Salisbury Steak

Reviewed: Aug. 12, 2009
I did not have a can of french onion soup, so I used a package of onion soup mix, and made the correct amount with that. This is one of our family favorites. We love the gravy on mashed potatoes
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4 users found this review helpful

Maple Walnut Fudge

Reviewed: Feb. 15, 2006
This is the first fudge that worked for me. I made a few changes. I used butterscoth chips and tsp. maple extract. Everyone loved it.
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3 users found this review helpful

Nutty Wild Rice Salad with Kiwifruit and Red Grapes

Reviewed: Sep. 9, 2005
This recipe is loved by our family. We make it for holiday supper. People are generally hesitant to try it, but once they do, they are hooked. I always keep my toasted pecans on the side and let people add them on top. That way they stay crispy.
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23 users found this review helpful

Broccoli Coleslaw

Reviewed: Jan. 31, 2005
Found it quite oily even after reducing the olive oil to 3/4 cup. Despite this the people who ate it at the potluck loved it. I would recomment 1/2 cup and not adding noodles and seeds until right before serving. People liked the cruncy noodles
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2 users found this review helpful

D' Best Chicken N' Dumplings

Reviewed: Dec. 22, 2002
This was wonderful, but could have used some potatoes added about 1/2 hour before you add the dumplings.
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4 users found this review helpful

 
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