CrimsonJewel Profile - (19648299)

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Living In: Minnesota, USA
Member Since: Aug. 2011
Cooking Level: Expert
Cooking Interests: Healthy
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My witchy side :)
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Recipe Reviews 7 reviews
Homemade Black Bean Veggie Burgers
Fantastic! And super easy! I did add about 3/4 c cooked rice and also added in about 1/2 c of flour just to make sure it held together... If i had drained out the juice from the peppers and onions, that would help too... but i was too lazy, lol! Delicious! I will be doubling the batch and freezing some so i constant ly have these!

2 users found this review helpful
Reviewed On: Feb. 24, 2012
Refried Beans Without the Refry
I halved the recipe, but still used the whole jalapeno, scraping out the ribs and seeds to control the heat. I also did half pinto, half black bean cuz thats all i had! i added 1tsp of cumin, and decreased the salt. You may need to season after cooking, but i'd rather add later anyways.

1 user found this review helpful
Reviewed On: Feb. 18, 2012
Slow Cooker Chicken Chili with Greens and Beans
Wonderful recipe, and had a followed it, would have been perfect! i didn't have chili powder in my cupboard, neither did i have a can of tomoates. I did add some carrot, celery, and bell peppers though. I also used fresh flowering oriental kale instead of the frozen green. great idea adding kale to the chili! Thank you!!

19 users found this review helpful
Reviewed On: Jan. 31, 2012
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