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Beef Bulgogi

Reviewed: Aug. 30, 2011
I made this for dinner tonight and my two girls ages 9 and 6 thought it was one of the best dinners I've ever made. I had the butcher slice the meat for me ahead of time and cooked it on the George Forman since the slices were so thin. It was delicious and very easy. The kids liked putting the meat, rice and lettuce cups together. A huge hit in our house!
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