Emma Profile - Allrecipes.com (19646555)

cook's profile


Home Town:
Living In:
Member Since: Aug. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening
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About this Cook
My favorite things to cook
Creating really tasty and unique marinades.
My favorite family cooking traditions
Composing a 'new recipe' menu for major holidays. The risk is exciting, and discovering amazing meals the first time around is the best.
My cooking triumphs
Cleanly deboning a whole salmon fresh off the BBQ... and keeping it looking intact and pretty!
My cooking tragedies
Removing a cake from the oven too soon in hopes of keeping it moist :/
Recipe Reviews 9 reviews
Quinoa and Black Beans
Simple & nice blend of flavors. I used half the amount of beans, a bit more corn, and double the amount of seasoning (it's seriously bland without the extra spices, I even added some chili powder for a hint of heat.) I made some siracha/soy sauce marinaded broiled tofu, and it's a nice healthy meal.

0 users found this review helpful
Reviewed On: Jan. 29, 2013
Eggplant Parmesan II
This is a good & simple recipe, and I love that it's baked rather than fried. The key is the cut the eggplant very thinly, and precook them for 7 min on each side before layering. I only used 12oz of mozzarella and 1-and-a-half large eggplants, which was plenty for a 9x13 casserole dish.

2 users found this review helpful
Reviewed On: Nov. 4, 2011
Spicy Garlic Lime Chicken
I used skinless thighs, and added a little chicken stalk and diced fresh garlic to the pan. I squeezed another lime half over cooked chicken, the popped them in the broiler for about a minute to crisp up the top. It's very tasty, but I wouldn't consider it spicy at all.

1 user found this review helpful
Reviewed On: Oct. 13, 2011

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