dulkong Profile - Allrecipes.com (19638908)

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dulkong


dulkong
 
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Member Since: Aug. 2011
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Recipe Reviews 1 review
Best of the Best Blueberry Muffins
Very yummy & easy to make! I made a few changes due to practical reasons. I skipped salt because I was using semi-salted butter. I didn't have buttermilk, so I used one small peach yogurt, which was a little less than 1/2 cup, so I added milk to make it 1/2 cup. I didn't dust blueberries with flour because they were really well strained and almost dry, and they stayed well suspended. I had some leftover cream cheese, so instead of sprinkling with sugar, I mixed the cream cheese with white sugar & milk into yogurt consistency and put a spoonful on each. The batter was really thick, so I was worried it might not turn out well, but they came out with perfectly round tops and didn't even crack much. The cream cheese topping made for a very moist and slightly sweeter top.

3 users found this review helpful
Reviewed On: Sep. 2, 2011
 
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