Nicole Recipe Reviews (Pg. 1) - Allrecipes.com (19629593)

cook's profile

Nicole

Reviews

Photos

Menus

 
View All Reviews Learn more

Flavorful Southern Fried Chicken

Reviewed: Jan. 9, 2012
Mmmm! My favorite recipe! When I'm done I pour off all the frying oil except a tablespoon and the use the leftover breading mixture to create a roux with the crispy bits in the pan for a simple gravy. Add milk and heat till thickened and you have the perfect stipplin' gravy for use on mashed spuds or a little rice as a side dish.
Was this review helpful? [ YES ]
5 users found this review helpful

Reuben Pizza

Reviewed: Dec. 30, 2011
My Family loves this but we use a rye bread dough. anywhere from light rye to dark pumpernickel rye. And for those who find Sauerkraut too tart try sauteing it in a little butter with a small amount of shredded apple before adding it to the pizza.
Was this review helpful? [ YES ]
10 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States