Who would have known? These are AMAZING!! I would never, ever, think of eating Kale prior to making these. They are crispy, salty, and deliciously good for you :) BEWARE of adding too much seasoning...these can get overs-alted easily. I love salt, but I heeded other's reviews and only lightly sprinkled them, which was perfect. I also used olive oil spray for ease. I have a convection oven, and at 350 for about 8 minutes, they came out super crispy. These are a new favorite - even my veggie-hating 13 year old son loved them :0)
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Who would have known? These are AMAZING!! I would never, ever, think of eating Kale prior to...