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Angie's Perfect Dinner Rolls

Reviewed: Nov. 25, 2011
I wanted to make rolls like my mother would for the holidays so I did some research and found these. They do take time to make, but are worth it. After I took them out and allowed them to cool a bit, I shared one with my daughter and husband. When I wasn't looking, my husband took another one. He also had two for breakfast this morning. The only problem that I had was rolling them into balls because of the stickiness, so next time I will take the advice and add another 1/2 cup of flour.
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