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Member Since: Aug. 2011
Cooking Level: Intermediate
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Recipe Reviews 1 review
Key Lime Pie V
Easy and simple and when ever I make it I have to make two otherwise my whole family complains. I tweaked it a bit: bake at 350 for about 10 min./ or until little pin holes appear DO NOT LET IT BROWN, add key lime zest-this adds just a little more flavor, after it sets up my family and I prefer to have cool whip on it so I cover the entire thing in a layer of cool whip, if you want a really nice contrast (green to white) add a little foo coloring

2 users found this review helpful
Reviewed On: Aug. 25, 2011

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