krwatts Profile - (19626388)

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Recipe Reviews 3 reviews
Simple Tuna Melts
I liked this twist on my boring old plain recipe that I have been making for at least 50 years. I used sweet pickle relish instead of jalapenos, Did add a small amount of mayo and used another reviewer's suggestion of shredded cheese in the mix. Baked open face in the toaster oven and was quite pleased with the result! I plan on trying it with dill and maybe a different shredded cheese. The jalapenos might be good with Monteray Jack! Thanks for teaching this old lady a new trick!

0 users found this review helpful
Reviewed On: Mar. 9, 2013
Zesty Slow Cooker Chicken Barbecue
I am giving this 5 stars even though I didn't make it exactly as described as I am sure the original recipe is delicious. I was anxious to try it but wanted to use things on hand. I used frozen chicken tenders, Spectrum barbeque sauce and added dark agave syrup instead of brown sugar. I didn't have ready made Italian dressing so I just added some olive oil and white wine vinegar with Italian spices. I cooked for 4.5 hours on low and ended up with a delicious meal!

2 users found this review helpful
Reviewed On: Aug. 11, 2012
Sesame Beef Bites
I decided to try to adapt this for a slow cooker. I know this is a quick recipe, but I wanted to use a cheaper cut of meat and didn't want to deal with marinating (I often forget about it in the fridge). I happened to have some bottom round sliced for carne asada so I just sliced it into strips and tossed with all the ingredients except the green onions and sesame seeds. (I don't think green onions lend themselves well to slow cooking). I cooked on low til fall apart tender, sprinkled on green onions and sesame seeds and family enjoyed it over rice. I am giving 5 stars because I didn't change the ingredients. This was very flavorful and i will try it again with different cuts of meat

5 users found this review helpful
Reviewed On: Feb. 11, 2012

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